I'm told you're supposed to put these flower petals in your bath to make it more luxurious. Too bad we don't have a bathtub!
A stack of lemongrass. I love its herby, lemony, vibrant flavor. Vietnamese food would be lost without it, and it's also crucial to Manadonese food, our favorite Indonesian cuisine.
Pete (peh-teh) beans, also known with affection or horror as "stinky beans." They lend a special pungency to chili sauce.